Lanzhou Beef Noodle
Location: Ground Level
|Monday||M||01 Mar||9:00am - 5:30pm|
|Tuesday||T||02 Mar||9:00am - 5:30pm|
|Wednesday||W||03 Mar||9:00am - 5:30pm|
|Thursday||T||04 Mar||9:00am - 9:00pm|
|Friday||F||05 Mar||9:00am - 9:00pm|
|Saturday||S||06 Mar||9:00am - 9:00pm|
|Today||S||07 Mar||10:00am - 7:00pm|
A masterpiece of originality, a memory with delicacy.
Since established in 2017, Lanzhou beef noodle bar is well-received by local residents and Chinese in Melbourne. As a top-ranked Chinese noodle brand in the Australian market, this brand owns a complete set of mature business models and a complete management system, and it persistently pursues a professional, standardized and modern product management. In day-to-day management, the company strives to let customers healthy, safe and nutrient, and practices a strict sanitary inspection system for restaurants, to ensure food safety in all dimensions from materials selected and storage to distribution and production. La tune Food Solutions conducts uniform distribution to ensure the quality and taste of its products to the greatest extent possible. With its original operational philosophy and superior product and service, the company has won recognition and praise among customers, and its brand value also keep increasing.
Growing at a steady pace every year, Lanzhou Beef Noodle Bar always sticks to the core value of “work of ingenuity and enthusiasm in noodles”, elaborately operates the brand, persists in incorporating craftsmanship into every bowl of noodles, and treats every customer with first-rate yet inexpensive products, a positive attitude, and “conscientiousness”. Moreover, it vigorously promotes health concept and provides consumers with nutrient, healthy and sanitary food and a comfortable dining environment.