Traditional Sicilian ricotta filled cannoli, since 2018. 
 
Born in 2018 from the culinary passion of multi-award-winning cheesemaker Giorgio Linguanti and Chef Dario Di Clerico, Cannoleria emerged as a testament to the unyielding pursuit of perfection. United by a shared dedication to food innovation, their journey led to the creation of the perfect authentic Sicilian cannoli, a symphony of golden, crunchy pastry filled with That's Amore Cheese Ricotta. 

At Cannoleria, we craft more than desserts; we orchestrate experiences. Each delicate tube, meticulously filled, is a celebration of la dolce vita. Preservative-free and bursting with locally sourced, seasonal ingredients, our cannoli transcend the ordinary - as it should be. From the classics to our avant-garde creations, we promise a journey through 

Sicily with every bite.