Lisa Downs is Simon Johnson's dedicated caviar ambassador – tasked with showcasing and celebrating their unique range of caviar through her extensive expertise and ongoing education. With a background in restaurants and airlines and having represented Australian Fisherman and seafood producers at the Sydney Fish Markets, Lisa brings an amazing understanding of the world of caviar.
At the Simon Johnson Caviar Masterclass, Lisa will take you through an exploration of the history of caviar, what the market is like today, how it is sustainably sourced, what creates demand, how to taste it, why we love it and more.
In this Masterclass you will experience a vertical tasting of three styles of caviar matched with oysters, champagne, vodka. They will showcase some great ways of using this beautiful ingredient in your canapés, for the ultimate in caviar presentation. A class not to miss!
Caviar Tasting Masterclass, Canapés, Champagne & Vodka
Thurs 28th February, 2019
6.30pm – 8.30pm
Simon Johnson Chadstone Store